Devil’s food cake, the perfect chocolate cake.

Posted on 16 October 2017

I’m on a diet and I keep posting dessert.

I don’t think it’s a coincidence.

Truth is I had the chance to make a couple of nice cakes because some weeks ago it was my birthday and I celebrated it with the family.

I also had the possibility to take nice (but not perfect) pics of some other recipes you’ll see soon on blog; I have material to work on, WOOT WOOT!!

I post this great recipe now because I wanted to write something about Halloween parties and recipes: it’s that time of the year and I love Halloween so much!!

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Quick gluten- free chocolate dessert.

Posted on 11 May 2017

I made this recipe using a ready made gluten- free brisée dough from Buitoni, a famous Italian food brand.

It was a sponsored post as I sometimes work with brands.

Cookies you see are made with that brisée, you just have to take your favourite brisée or puff pastry (gluten- free) and use that.

Chocolate cream is so quick and easy you can make it whenever you need a treat, no matter if you’re celiac.

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Marbled cheesecake.

Posted on 25 April 2017

This dessert comes from “ How to be a domestic goddess” by Nigella Lawson; the book comes from one of my bargains on Amazon: used books for less than 7 euros shipping included, usually from U.K.

Conditions are almost always perfect (if not it’s specified) and I can stuff my bookshelves with expensive hardcover cookbooks saving a lot of money.

Sooner or later I have to post a photo of my bookcase. 🙂

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Beer and chocolate sweet salami.

Posted on 1 February 2017

Hello world!

This is my first post using the plug-in Polylang.

It permits a multi-language website/ blog, it means you will find, from now on, blog posts in English only or Italian only if your browser is set on IT.

Step by step I’ll put hands on every past post changing settings in order to please Google and SEO and to give my blog better chances to be seen worldwide.

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Porter beer & chocolate cookies.

Posted on 8 December 2016

With this recipe I’m going to start my collaboration with Cantina della Birra, an online beer shop packed with great beers, from classic Pils to strong Porters.

As you may have learned following my blog I’m a beer lover; I’m always in when it comes to try new brews and I’m so lucky as I can do it through Cantina della Birra.

This recipe looks at Christmas, how many want to make homemade presents for friends and colleagues every year?

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